tag:blogger.com,1999:blog-3717666939865292287.post7827463002376753344..comments2023-05-01T04:23:57.442-07:00Comments on A Feast for the Senses: Apple Cinnamon Swirl BreadAnonymoushttp://www.blogger.com/profile/09209111659607563342noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3717666939865292287.post-72815801913654011492009-05-23T01:13:42.466-07:002009-05-23T01:13:42.466-07:00try using real Cinnamon in your recipe.The Cinnamo...try using real Cinnamon in your recipe.The Cinnamon that we get in the US is actually Cassia which has a high level of coumarin.Pathttps://www.blogger.com/profile/15954194527980126327noreply@blogger.com